stdClass Object ( [element_id] => 95 [trid] => 1799 [language_code] => en [source_language_code] => de )

Sugar Reduced 35g

Less sugar is on everyone’s lips. In the 35g portioned jars of our sugar-reduced line, it’s even 1/3 less sugar compared to other jams!

stauds-box-alpha-zuckerreduziert

It’s a sweet thing that our Gastro-Box contains 60 portioned jars of 35g sugar-reduced fruit spreads! All of them are finely strained.

Gastronomy 35g Sugar-reduced Strawberry

Gastronomy 35g Sugar-reduced Strawberry
35 g
80% strawberries, sugar, gelling agent pectin, lemon juice concentrate, aronia juice concentrate.

Nutritional values per 100 g:
Energy 494 kJ/ 116 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 25 g
– of which sugar 25 g
Protein 0,8 g
Salt 0 g

Gastronomy 35g Sugar-reduced Peach

Gastronomy 35g Sugar-reduced Peach
35 g
80% peaches, sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy 529 kJ/124 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 29 g
– of which sugar 28 g
Protein 0,7 g
Salt 0 g

Gastronomy 35g Sugar-reduced Mango

Gastronomy 35g Sugar-reduced Mango
35 g
80% mango, sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy 595 kJ/140 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 32 g
– of which sugar 31 g
Protein 0,6 g
Salt 0,01 g

Gastronomy 35g Sugar-reduced Raspberry

Gastronomy 35g Sugar-reduced Raspberry
35 g
80% raspberries, sugar, gelling agent pectin, aronia juice concentrate, lemon juice concentrate.

Nutritional values per 100 g:
Energy 528 kJ/125 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 25 g
– of which sugar 25 g
Protein 1,3 g
Salt 0 g

Gastronomy 35g Sugar-reduced Orange

Gastronomy 35g Sugar-reduced Orange
35 g
80% oranges, sugar, gelling agent pectin, lemon juice concentrate.

Nutritional values per 100 g:
Energy 507 kJ/119 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 27 g
– of which sugar 27 g
Protein 0,9 g
Salt 0 g

Gastronomy 35g Sugar-reduced Apricot

Gastronomy 35g Sugar-reduced Apricot
35 g
80% apricots, sugar, gelling agent pectin, lemon juice concentrate, antioxidant ascorbic acid.

Nutritional values per 100 g:
Energy 538 kJ/127 kcal
Fat 0 g
– of which saturated fatty acids 0 g
Carbohydrates 28 g
– of which sugar 27 g
Protein 0,9 g
Salt 0 g